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Decorate and Garnish your Cakes with Basil Leaves!

Whoever said desserts such as cakes, ice-creams and more are always too sweet and have only one flavor profile 2 min


137
137 points

Whoever said desserts such as cakes, ice-creams and more are always too sweet and have only one flavor profile and dimension, definitely has not tried adding dry fruits, nuts, spices and condiments and leaves like basil and thyme to give it an exotic out of the world taste and a multi-dimensional flavor profile! 

Contemporary desserts are far better as compared to traditional desserts in terms of the flavor profile, texture, and aroma. Due to the use of a unique blend and amalgamation of a wide variety of ingredients, the flavor profile of desserts have changed for the better.

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137
137 points
jyoti12

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